our menu
Nibbles

Spinach Salad
young spinach with cashew and sesame sauce

Fragola
callebaut white chocolate, strawberies, vanilla

Salmon Ceviche
fresh salmon with pomelo and roasted cucumber

Black Squid Ink Risotto
arborio rice coocked in cuttlefish ink sauce

Tagliatelle Bolognese
homemade pasta in red ragu sauce

Homemade Pelmeni
traditional Russian pasta dish filled with minced pork

Vitello Tonnato
smoked Black Angus rump steak with tuna

Grilled Vegetables
pepper, eggplant, zucchini, red onion, mushrooms
MAKHANA masala
PAPAD chutney
Small Plates
BATATA PURI
beetroot, yogurt, sev (v)
CHICKEN MALAI
peppercorn, cream, pepper compote
SCALLOPS
curry leaves, coconut beurre blanc
ENOKI
pakora, Mint Mango chutney (v)
TIKKI
charred corn, chana (v)
MUTTON SEEKH
moong dal kachumber
PRAWN KOLIWADA
coriander emulsion
Large Plates
CHICKEN TIKKA
makhani, toasted almond
FENNEL PORK BELLY
vindaloo, pork puffs
SALMON
punjabi masala, slaw
NALLI BOTI
biryani, mirchy saalan
DRY AGED SIRLOIN
chettinad, kale
MASALA KENTISH LAMB
saag, lasoon tadka
SEABASS
moilee, charred cherry tomatoes
KOFTA
kaju khismish banarasi (v)
PANEER
lababdaar, toasted almonds (v)
beer
Breakbeet
russian standard platinum vodka, raspberry & beetroot cordial, lemon, spicy ginger beer
Japanese Fizz
lemongrass infused russian standard platinum vodka, lime, jasmin green tea & matcha soda
Sgroppino
italicus rosolio di bergamotto, lemon sorbet, prosecco carpe noctem
wine
Mango Dusk
lemongrass infused russian standard platinum vodka, lime, jasmin green tea & matcha soda
Bloody Orange
russian standard platinum vodka, raspberry & beetroot cordial, lemon, spicy ginger beer
Pineapple Sunrise
lemongrass infused russian standard platinum vodka, lime, jasmin green tea & matcha soda
cocktails
Moscow Mule
lemongrass infused russian standard platinum vodka, lime, jasmin green tea & matcha soda
Screwdriver
russian standard platinum vodka, raspberry & beetroot cordial, lemon, spicy ginger beer
Manhattan
lemongrass infused russian standard platinum vodka, lime, jasmin green tea & matcha soda
book a table
Sides
Herbed Lamb Steaks
Grilled lamb cutlets, pomegranate glaze, butternut squash
Tartare De Boeuf
hand cut 100% beef steak tartar with french baguette
Classic Cesar Salad
cold iceberg salad with avocado and fresh aromatic herbs
Dumplings
homemade beef soup with dumplings
Foie Gras
Foie gras terrine served withhomemade toasted brioche
Black Paella
Black paella with cuttlefish, prawns, and squids in cuttlefish ink
Beef Tongue
Black Angus beef tongue baked in Josper oven with porcini mashroom ragu , eggplant hummus and horseradish sauce
Penne Arrabiata
homemade short pasta in hot tomato and garlic sauce
DAL
raasa
Aubergine
bharta
BURANI
black garlic raita
BROCOLI
bhuni
DOSA
kari / kal
ALOO
jeera
PULAO
onion
RICE
steamed
PAROTTA
kerala
SLAW
chaat masala